Crayfish


A common ingredient in Nigerian Soups, Crayfish powder is made from dried blended “Crayfish” ( belonging to the lobster family) .Crayfish might sometime be used to reference dried blended prawns.



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Lose It Nigerian

By |January 29th, 2012|1 Comment

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One Comment

  1. Edguard Gel Lady September 26, 2013 at 4:04 pm - Reply

    the special ingredient to make your food so delicious is Crayfish. i have been using whole and grounded crayfish from http://www.africanshop.shikenan.com/african-food/african-soup-ingredients/crayfish-whole-2oz and it is wonderful, try it and see the result.

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