A common ingredient in Nigerian Soups, Crayfish powder is made from dried blended “Crayfish” ( belonging to the lobster family) .Crayfish might sometime be used to reference dried blended prawns.
the special ingredient to make your food so delicious is Crayfish. i have been using whole and grounded crayfish from http://www.africanshop.shikenan.com/african-food/african-soup-ingredients/crayfish-whole-2oz and it is wonderful, try it and see the result.
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Francesca Dora Ewenkhare says:
RT @MissEdoho : Yesterday, 9jafoodie posted the recipe for the #fitfam version of puff puff aka puff puff sticks. It… http://t.co/7Kw4oTDo1y
RT @dichisplate : @9jafoodie exactly what I'm having for dinner! One of the few soups I'll "rush home" for :-)