breakfast overnight oats

For people looking for healthy fuss-free breakfast options breakfast overnight oats is my go-to.

I typically prep on Sunday and keep in the fridge for grab & go breakfast throughout the week.

This recipe makes 10 servings and it’s about 280 calories per.
I either serve it with boiled egg or moi-moi.

 

Ingredients:

  • 5 Cup – Oats
  • 1/2 Cup – Chia Seeds
  • Chopped Mangoes & Bananas
  • 1 Cup – Plain Yogurt

Direction:

  1. Put all ingredients with 10 cups of water in a large bowl.
  2. Stir until all ingredients are thoroughly mixed.
  3. Store in jars for use throughout the week.

 

 

breakfast overnight oats