Nigerian Plantain Masa meets Ghanian Tatale

Nigerian plantain Masa and Ghanian Tatale are very similar being that they are both made from over ripe plantains; the variation in the recipe comes from the types of spices used in Tatale, where masa basically contains plantains, eggs […]

Oven Baked Coconut Shrimps

Oven Baked Coconut Shrimps ( Makes 8 )

8 raw large shrimps ( Cleaned and deveined)
½  a lime or lemon(Juiced)
½ teaspoon each ( salt and black pepper)
½ tsp seasoning salt
¼ cup flour
2 Table spoons corn meal
2 egg whites ( Beaten)
¼ […]

Mini Puff Puff

Mini Puff-Puff

1 + 1/4 cups flour
1 teaspoon quick rise yeast (This is the most important part, be sure to get the quick rise yeast)
1/4 cup sugar (adjust down or up for preference)
1/2 tsp nutmeg
1 cup lukewarm water
oil for […]

Fooding By Ony

These dishes compliment one another w mild accents of garlic and texture* Great for guests or just family members. It keeps well in the fridge also for up to a week
Salmon dish: Fresh salmon w whole leaf spinach, half […]

Fooding By LibratedLibra

Fooding by a fashionista!! Please Visit LibratedLibra’s Blog HERE

Fooding By NaijaMum

NaijaMum is my very own BlogVille Sis, please visit her parenting blog HERE